Description
This homemade ice cream has two ingredients, and can be combined with any flavor your heart desires.
Scale
Ingredients
- 2C heavy whipping cream
- 2t vanilla bean paste
- ½ t smoked flake salt
- 1 can sweetened condensed milk
Instructions
- Whisk 2C heavy whipping cream until stiff peaks form.
- Add 2t vanilla bean paste and 1/2t smoked flake salt.
- Fold 1 can of sweetened condensed milk into the whipped cream until combined (don’t over mix).
- Pour the mixture into a bread pan lined with wax paper or parchment.
- Freeze a minimum of 5 hours before serving (best to let it freeze overnight).