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White chocolate-cranberry waffles with brown butter candied pecans

  • Author: Kelly Cahoon

Description

White chocolate-cranberry waffles with brown butter candied pecans


Scale

Ingredients

  • 1T butter
  • 3T white sugar
  • 1012 pecans
  • Bisquick waffles
  • 1t vanilla
  • ¼ C white chocolate chips
  • ¼ C dried cranberries
  • Pinch of cinnamon

Instructions

  1. For pecans: add butter, white sugar and 10-12 pecans to a sauté pan
  2. Heat over medium heat until sugar is a golden color and nuts are well coated
  3. Put directly on wax paper to dry
  4. Follow the bisquick recipe for waffles and add vanilla, white chocolate chips, dried cranberries and a pinch of cinnamon 
  5. Cook waffles in a waffle iron and serve hot
  6. Top with whipped cream, pecans, and dark maple syrup