Vanilla Donuts with Buttercream Frosting and Sprinkles

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Vanilla Donuts with Buttercream Frosting and Sprinkles

  • Author: Kelly Cahoon

Description

Celebrate basically all things in life with donuts


Scale

Ingredients

  • Donuts 
  • 1 ½ C Flour 
  • ½ C Sugar
  • 1 ½ t Baking powder
  • ¾ C Milk
  • ½ C Butter, melted
  • 1t Vanilla
  • 1 Egg
  • Frosting: 2T Butter, melted, 1C Powdered Sugar, 1T Whole milk ( or more as needed), ¼ t Vanilla

Instructions

  1. Whisk together flour, sugar and baking soda, and make a well in the center. 
  2. Separately combine all other ingredients and pour into the well. Stir to combine. 
  3. I piped mine into my donut maker, but you could easily make these in the oven! 
  4. For frosting: Combine all ingredients and dip the top of each Donut. 
  5. Let sit 1-2 minutes, then dip in rainbow sprinkles

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