German Pancakes on the Grill
Scale
Ingredients
- 6 Eggs, room temp
- ½ t Salt
- 1 C Flour
- 1 ⅓ C Milk
- 6 T Butter
- Wood Flavor: Pecan, Apple, or Cherry
Instructions
Preheat smoker to 400F
- Once preheated, place empty 15 in cast iron into the smoker
- Combine eggs, salt, flour, and milk in a blender and mix for 1 minute.
- Place the 6T of butter into the hot pan and swirl it around the pan as it melts, coating the bottom and edges.
- Pour the batter into the prepared pan and close the lid. Cook for 30 minutes or until the edges rise and the top puffs up and browns. Serve with berries, caramelized apples, salad, eggs etc.
